Recombinant Saccharomyces cerevisiae Protein PER1 (PER1)
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中文名称:酿酒酵母PER1重组蛋白
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货号:CSB-CF340716SVG
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规格:
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来源:in vitro E.coli expression system
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其他:
产品详情
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基因名:PER1
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Uniprot No.:
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别名:PER1; COS16; YCR044C; YCR44C; Protein PER1; Protein processing in the ER protein 1
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种属:Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)
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蛋白长度:Full Length of Mature Protein
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表达区域:22-357
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氨基酸序列DNLDEFIDCTYACEYNRRCPNSQINYIDPETNMFHDIEFFDTPPLYSKLLFWDCISDCDY QCQHIITRWRIDEEEEIYQFHGKWPFLRVLGTQEFFSTIFSIGNFIPHYKGFVKFSRIIR EEGDRRRKNSRSILIWNYLYVTVAGMLAWTASSVFHCRDLIITEKLDYFFAGLTVLTGFH AIFARMTSMFLYPKIAQAFTASVAAIFALHILRLYVDWSYTYNMRFNIFFGVLQYILLIM LSCQNYHALQKQKLMGEFKKTAYSSFKRQIFKLCVIPILLVIVTTMAMSLELFDFFSYEW QIDAHALWHLCTIWPSWVLYDFFLEDYAYWGNRQLY
Note: The complete sequence including tag sequence, target protein sequence and linker sequence could be provided upon request. -
蛋白标签:N-terminal 10xHis-tagged
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产品提供形式:Liquid or Lyophilized powder
Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand. -
缓冲液:Lyophilized from Tris/PBS-based buffer, 6% Trehalose, pH 8.0
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储存条件:Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
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保质期:The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C. -
货期:Basically, we can dispatch the products out in 1-3 working days after receiving your orders. Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
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注意事项:Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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Datasheet & COA:Please contact us to get it.
相关产品
靶点详情
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功能:Involved in the lipid remodeling steps of GPI-anchor maturation. Lipid remodeling steps consist in the generation of 2 saturated fatty chains at the sn-2 position of GPI-anchors proteins. Required for phospholipase A2 activity that removes an acyl-chain at the sn-2 position of GPI-anchors during the remodeling of GPI. Required for efficient transport of GPI-anchor proteins.
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基因功能参考文献:
- PER1 encodes an evolutionary conserved component of the Glycosylphoshatidylinositol (GPI) anchor remodeling pathway, highlighting the close connection between the lipid remodeling of GPI and raft association of GPI-anchored proteins. PMID: 17021251
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亚细胞定位:Endoplasmic reticulum membrane; Multi-pass membrane protein.
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蛋白家族:PGAP3/PER1 family
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数据库链接:
KEGG: sce:YCR044C
STRING: 4932.YCR044C
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